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Easy Cheesy Zucchini Corn Fritters Recipe

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Crispy, cheesy zucchini corn fritters that are ready in under 30 minutes. Perfect for using up summer vegetables, these fritters are a crowd-pleaser and can be served as a main dish or appetizer.

Ingredients

Scale
  • 2 medium zucchini (about 1 pound total)
  • 1 cup corn kernels (fresh or frozen, thawed and patted dry)
  • 1 cup sharp cheddar cheese, shredded
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 3–4 green onions, thinly sliced
  • 2 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • 1/2 teaspoon smoked paprika
  • Olive oil or avocado oil (for frying)

Instructions

  1. Wash zucchini, trim ends, and grate using the large holes of a box grater into a bowl (about 3 cups).
  2. Transfer grated zucchini to a clean kitchen towel, gather corners, and twist tightly over the sink to squeeze out as much liquid as possible. Repeat until zucchini feels almost dry.
  3. In a large bowl, whisk together flour, salt, pepper, and smoked paprika.
  4. Add squeezed zucchini, corn kernels, shredded cheddar, green onions, minced garlic, and eggs to the flour mixture. Stir gently until just combined (do not overmix).
  5. Heat a skillet over medium heat and add about 2 tablespoons of oil. Let it heat until shimmering.
  6. Using a 1/4 cup measure, scoop batter and place in hot oil. Flatten each mound into a patty about 1/2 inch thick. Cook 3-4 fritters at a time, 3-4 minutes per side, until deep golden brown and crispy.
  7. Transfer cooked fritters to a paper towel-lined plate or wire rack. Sprinkle with flaky salt while hot. Keep warm in a 200°F oven if making multiple batches.
  8. Serve immediately with sour cream, Greek yogurt, fresh herbs, and hot sauce.

Notes

Don’t skip squeezing the zucchini—it’s crucial for crispy fritters. Medium heat is best; too high burns the outside, too low makes them greasy. Cook a test fritter first to check seasoning and consistency. For serving, keep fritters in a single layer on a wire rack in a low oven to maintain crispness.

Nutrition

Keywords: zucchini fritters, corn fritters, cheesy fritters, summer vegetables, easy recipe, under 30 minutes, crispy fritters

Find it online: https://spoonluma.com/easy-cheesy-zucchini-corn-fritters-recipe/