A quick, easy, and healthy summer side dish featuring fresh cucumbers, ripe tomatoes, creamy avocado, and a bright lemon herb vinaigrette.
To keep avocado from browning, add it just before serving and store leftovers tightly covered. If prepping ahead, keep dressing separate and toss before serving. Use ripe but firm avocados to avoid mushiness. Whisk vinaigrette thoroughly to prevent separation. Drain excess tomato juice if salad seems watery.
Keywords: cucumber salad, tomato salad, avocado salad, lemon herb vinaigrette, healthy summer salad, easy salad recipe, gluten-free salad, vegan salad